Eat fresh, cooking, jams, preserving and stewing.
Superfood containing the highest amount of antioxidants of any plum. This dwarf Japanese plum tree will grow 2.5m and is a prolific producer - loads of large, deep red skinned plums with deep red flesh and a small freestone. They are very sweet, juicy and tender. Great in pots, tubs and planter boxes.
Pollinate with Donsworth, Elephant Heart, Mariposa, Narrabeen, Santa Rosa or Satsuma.
Ripens in March.